Propolis in ethanol
Acts bactericidal , analgesic , stimulates the immune system.
Action and purpose :
Dietary supplement that is a source of bioactive substances ( bioflavonoids , organic acids cinnamic acid, caffeic , ferulic , benzoic acids, etc. . , And their alcohols, phenols, aldehydes, esters , mineral compounds and vitamins , etc.).
They have anti-inflammatory and antibacterial , antiviral and regenerating effect .
Dietary supplement boosts the immune system and increases the body’s natural defenses against viruses and bacteria in common cold .
Body’s immune system , influence the structure and function of the digestive system, bone , muscle and nervous tissue.
Food additive does not lead to dysbiosis in the intestines.
Its long-term use does not cause the emergence of resistant forms of microorganisms , ie not enough to adapt to it.
Recommended method of preparation and use:
10-20 drops were diluted in 50 ml of water or milk to be taken 3 times a day, 1/2 – 1 hour before a meal.
Do not exceed recommended dose.
The product is not recommended for children under 3 years , pregnant and lactating women , in people with multiple sclerosis , autoimmune diseases, HIV and AIDS.
Do not be taken by people with an intolerance to propolis and allergies to plant products.
Acute and chronic diseases require a combination of medicines after consulting your doctor.