PANACEA TINCTURE CHAGA AND ASHWAGANDA x100 ml tones the body and stimulates metabolic processes in the body. It also improves the natural defense mechanisms. It is a strong adaptogen. Helps to adjust the body to stress.
In this special formula, the 2 active ingredients – chaga and ashwagandha act in synergy, creating an adaptogenic complex with many benefits:
Support for immunity: The many benefits of chaga and ashwagandha have been confirmed by a number of studies. Together, they provide effective support for dealing with pathogens and strengthen the body’s natural resistance.
Antitumor activity: The fungus Chaga is among the richest sources of the enzyme superoxide dismutase. This super antioxidant prevents damage to DNA cells. Laboratory studies have shown that the fungus has the ability to slow the growth of cells in several cancers. Also, studies have found that vitaferin – a compound in ashwagandha – helps to induce apoptosis (programmed death of tumor cells). For this reason, researchers believe that ashwagandha may inhibit the growth of new cancer cells.
Memory and brain support: Research confirms that ashwagandha has the potential to alleviate memory and brain problems associated with illness or injury. The herb has an antioxidant effect that protects nerve cells from free radicals.
Beneficial effect on the cardiovascular system: Oxidative stress is known to be a contributing factor to high blood pressure. Hypertension is a serious prerequisite for heart attack, stroke and other cardiovascular health problems. In this complex, both the chaga mushroom and the ashwagandha have a proven potential for lowering blood pressure and preventing cardiovascular disease.
In anxiety, stress and depression: Cortisol is known as a stress hormone. A proven quality of ashwagandha is to lower its values, thus reducing stress and tension. The herb also has powerful aphrodisiac and antidepressant properties. In this complex it acts in synergy with the chaga, helping the body to adapt to the external environment and overcome all challenges in everyday life.
Maintaining healthy cholesterol and triglyceride levels: Ashwagandha helps lower cholesterol and triglyceride levels.
Regulation of blood sugar: the fungus Chaga supports metabolic processes. It is thought to be used to help alternative treatments for diabetes in the future.
Standardized water-ethanol extract of Chaga mushroom / Inonotus obliquus / and Ashwagandha root / Withania somnifera /; ethanol 62-68 vol. %.
PANACEA TINCTURE CHAGA AND ASHWAGANDA x100 ml Dosage:
Dissolve 40 drops in about 50 ml of water or juice. Take 2 times a day before meals.